Description

We source premium marrow & joint bones from animals humanely and ethically raised on small, family Midwest farms, primarily in Ohio.

Our Brews are made the old fashioned way — by roasting, then simmering the bones with organ meat for days to extract maximum favor and nutrients. We use real apple cider vinegar and water purified by reverse osmosis to ensure the highest quality product. Plus, we add ginger and turmeric for extra goodness.

Our Bone Brews are packed fresh from the kettle to the freezer to preserve quality.

• Humanely & Ethically Sourced
• Organ Meat Enhanced
• Gelatin-Rich
• Handcrafted & Kettle-Simmered for Days
• No Fillers, No Shortcuts
• Low in Calories & Fat

• Our Bone Brews are frozen immediately from the kettle to preserve the freshest product. Thaw and serve as a nourishing snack in-between meals, or for topping or rehydrating meals.